Food and drinks
The Menu
Modern Mexican, made to share. Highlights from our dine-in menu with prices; the full menu is in the PDF.
Bonita Bonita serves modern Mexican food at Mermaid Beach on the Gold Coast: tacos, quesadillas, share plates and a seven-course banquet. Vegetarian, vegan, gluten free and dairy free options run right through the menu, marked V, VG, GF and DF below. Only dishes marked GF are gluten free. Please tell us about any allergies when you book and again when you order.
Every week
What's on
Three weekly deals, dine in only.
Taco Tuesday
Tuesdays from 5pm, all night. Taco Tuesday means $6 classic tacos and $20 sangria jugs, dine in. Choose from pescado, pollo, carne picante, calamares, cerdo tirado, coliflor and calabaza, all on gluten free corn tortillas.
Nacho Wednesday
Wednesdays from 5pm, all night. Nacho Wednesday means $16 nachos, all night, dine in.
Margarita hour
Thursday to Saturday, 4pm to 6pm. $16 classic, coconut and mezcal margaritas, and $10 chile con queso, dine in.
All deals are dine in only. 10% surcharge on Saturdays and Sundays, 15% on public holidays.
To share
Bonita's Banquet
- Chef's special dip and corn chips
- Grilled corn
- Seasonal tostadas
- Quatro queso quesadilla
- Spicy chicken wings
- Ensalada picada
- A classic taco each
The banquet is $49 per person, for the whole table. Gluten free and vegan options available. Full table required. Mandatory for groups of 8 or more adults.
Takeaway
Order Bonita Bonita takeaway online through me&u for pickup from the restaurant at 2460 Gold Coast Highway, Mermaid Beach.
Prices in Australian dollars. 10% surcharge on Saturdays and Sundays, 15% on public holidays. Prices can change; the PDF menu is always the latest.
